Thursday, May 16, 2013

A new Appetizer Recipe from my Myanmar Friend

Ingredients:
dried tea leaves (depends on preference)
peanuts/cashew nuts/mix nuts
tomato (cube)
lime/lime juice
chili
peanut oil
salt

1) wash tea leaves and massage with a little salt, MIX all the ingredients, and ready to be served!

Well, this kinda appetizer is new to me, cause of the tea leaves being eaten this way, it is a little bitter and sweet after taste, but i kinda like it.. hehe...

d whole appetizer got a lil salty, sour, spicy and with d crunchy peanuts.. hehe.. quite appetizing~ nice~

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